Stinco di agnello
Slow braised Australian lamb shank, truffle mashed potatoes, carrots, asparagus
Costolette di agnello al pepe verde
Pistacchio-crusted NZ lamb rack with green peppercorn and sage sauce, cheese-potato cake, carrots, asparagus
Slow cooked duck confit with truffle-mash potatoes, aromatic sauce, grilled pears, baby spinach, pomegranate
Filetto di manzo ai porcini
Grilled Australian beef tenderloin with porcini mushrooms sauce, spinach, carrots, roast potatoes
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